Yogurt is now a favorite in many American homes because it’s both healthy and tasty. But not every yogurt is the same. Some brands are more expensive because they use high-quality ingredients and offer unique flavors. In the U.S., more luxury yogurt brands are being sold, offering great taste and health benefits, even if the price is higher.
From Greek to Icelandic styles, these top-tier yogurts are made from the best milk and often follow old-fashioned recipes. This guide lists 7 of the most expensive yogurt brands in America and explains what makes them worth the price for yogurt lovers.
1. Siggi’s Icelandic-Style Skyr
Siggi’s is popular in the U.S. for its Icelandic-style yogurt called skyr, which is thicker and has more protein than regular yogurt. It was started in 2005 by Siggi Hilmarsson. The brand focuses on simple, real ingredients and stays true to traditional recipes.
Siggi’s yogurts have 25–50% less sugar than usual and are made with about four times more milk. Flavors like vanilla and mixed berries are made with real fruit and cane sugar. People who care about health love Siggi’s, even though it costs more due to its natural ingredients and traditional style.
2. Noosa Yoghurt
Noosa Yoghurt was founded in 2009 in Colorado and offers a rich, creamy yogurt with unique flavors. It mixes smooth Australian-style yogurt with honey and real fruit to create a delicious taste. Noosa uses milk and honey from responsible sources, focusing on quality. It offers different options, such as full-fat, low-fat, and no-sugar-added yogurts.
This variety gives everyone a choice. The brand’s high standards for taste and ingredients make it one of the more expensive yogurt choices in the U.S. Its creamy texture and bold flavors keep fans coming back for more, despite the higher price.
3. FAGE Total Greek Yogurt
FAGE is a well-known Greek yogurt brand that’s been sold in the U.S. since the early 2000s. It’s famous for its thick, creamy texture and tangy flavor. FAGE Total Greek Yogurt comes in many flavors and fat levels, giving shoppers lots of choices.
The brand uses fresh milk and traditional straining methods, which make the yogurt rich in protein and smooth. While many FAGE products are fairly priced, some of the special flavors or full-fat varieties can be more expensive. Still, its commitment to old-fashioned yogurt-making and quality ingredients makes it a favorite for many.
4. Chobani Non-Fat Greek Yogurt
Chobani changed the U.S. yogurt world in 2007 by introducing Greek yogurt to many new customers. It quickly became popular thanks to its protein-rich, creamy products. Chobani offers lots of flavors and fat levels to meet different tastes. While most of their yogurts are affordable and easy to find, some special versions like limited flavors or organic options can cost more.
Chobani uses only natural ingredients and supports local farms, which adds to its value. These efforts to stay healthy and responsible make Chobani one of the top yogurt brands in the country today.
5. Brown Cow Cream Top Yogurt
Brown Cow is an American yogurt company that makes a “cream top” yogurt, which means the cream naturally rises to the top because the milk isn’t processed to mix it in. This gives a rich and creamy texture that many people enjoy. The company avoids using GMOs, artificial flavors, or preservatives.
Brown Cow follows traditional yogurt-making methods, which adds to its premium feel. Though it’s not as famous as some bigger brands, Brown Cow has a loyal fan base. People who want a more natural yogurt with a classic feel often choose this brand, even with its higher cost.
6. Wallaby Organic Yogurt
Wallaby Organic Yogurt is based on Australian-style yogurt and is known for being smooth and creamy. The company uses organic milk from cows that aren’t treated with hormones or antibiotics. All their yogurt flavors are made with care and organic ingredients. Wallaby also focuses on using eco-friendly packaging and sustainable farming.
Because of all these efforts, Wallaby’s yogurt usually costs more than regular brands. Still, many shoppers feel the price is worth it for the health and environmental benefits. Its creamy texture, natural flavors, and eco-friendly values make Wallaby a strong choice for yogurt lovers.
7. Smári Icelandic Skyr
Smári is another U.S. yogurt brand offering Icelandic-style skyr. Like Siggi’s, Smári makes yogurt that’s high in protein and low in sugar. They follow traditional recipes from Iceland and use only natural ingredients. The result is a thick, tasty yogurt that is both healthy and satisfying.
Because they use such high-quality ingredients and old-fashioned methods, Smári’s yogurt costs more. However, the brand has earned a group of loyal fans who love the rich texture and healthy benefits. If you’re looking for a protein-packed yogurt with a clean label, Smári might be the one for you.
These Brands Offer a Premium Experience
Each of these yogurt brands brings something special to the table. They focus on quality ingredients, careful preparation, and unique flavors. While they may cost more than regular yogurts, many people feel the taste, nutrition, and texture make them worth the extra money.
Whether it’s the thick Greek style or the high-protein Icelandic skyr, these brands give a luxury yogurt experience. If you value health, flavor, and texture in your food, you may find these premium yogurts to be a delicious upgrade. These are not just snacks—they’re treats with added health benefits.
Last Thought
Premium yogurt gives you more than just a snack. It offers a rich, flavorful, and healthy experience that stands out from the usual options. While they come with a higher price tag, the quality and natural ingredients often make them worth it.
The 7 brands discussed above are some of the most expensive in the U.S., each offering something special—whether it’s high protein, creamy textures, or organic milk. If you care about taste, wellness, or sustainability, these yogurts are great choices. Try one, and enjoy a treat that’s both delicious and good for you.
FAQs
Why are some yogurts so expensive?
Expensive yogurts use better ingredients like organic milk, real fruit, and less sugar. They also follow traditional or small-batch production methods, which cost more to make.
What is Icelandic-style skyr?
Skyr is a thick yogurt from Iceland with high protein and low sugar. It’s made by straining yogurt to remove extra liquid, giving it a creamy texture and tart flavor.
Is expensive yogurt healthier?
Yes, in many cases. Pricier yogurts often have organic milk, fewer additives, and natural sweeteners, which can make them healthier than cheaper, processed options.
What makes Greek yogurt different from regular yogurt?
Greek yogurt is strained more than regular yogurt, removing whey and making it thicker. It also has more protein and a creamier texture, making it a favorite for health-conscious people.
Christopher J is a passionate food blogger with a love for bold flavors, comforting classics, and culinary storytelling. From street food gems to gourmet experiences, Christopher shares honest reviews, easy recipes, and personal food journeys that connect taste with culture. Whether he's exploring hidden eateries or experimenting in his home kitchen, Christopher brings every dish to life with warmth and creativity. Follow him for delicious discoveries, food tips, and a flavorful perspective on everything edible.