10 Largest Yogurt Company In The Us

Yogurt has become a common food in many American homes thanks to its tasty flavor, smooth texture, and many health benefits. It works well for different eating habits—whether as a quick breakfast, a protein-rich snack, or a base for a smoothie. Over the years, the U.S. yogurt industry has grown a lot, with top companies competing to deliver high-quality, unique, and health-focused options to consumers.

From Greek yogurt to dairy-free and probiotic options, the yogurt aisle now offers more choices than ever before. This rise in popularity has led to a strong presence of top yogurt brands that fill store shelves and shape what people like to buy across the country.

This article looks at the ten largest yogurt brands in the United States. It focuses on their place in the market, the kinds of products they offer, and how they impact the dairy industry. Whether you’re a yogurt lover or just curious about which companies lead the market, this guide gives a clear overview of America’s favorite yogurt makers.

1. Chobani

Chobani is perhaps the most famous name in American yogurt today. Founded in 2005 by Hamdi Ulukaya, this company based in New York changed the game with its Greek yogurt line. Its products are made from natural ingredients, use non-GMO milk, and have no artificial preservatives, which quickly made it a favorite for health-conscious people.

Chobani played a big role in making Greek yogurt widely popular in the U.S., turning it from a specialty item into an everyday product. It now offers a wide range of options like regular Greek yogurt, drinkable yogurt, oat milk, and probiotic beverages.

With a strong focus on being environmentally and socially responsible, Chobani is known for inclusive hiring practices and using clean labels. Its smart marketing and wide product line have helped it become a favorite among both regular customers and fitness lovers, securing a major share of the U.S. yogurt market.

2. Danone North America (Dannon)

Danone North America, known for its Dannon brand, is part of the global food company Danone from France. Dannon came to the U.S. in 1942 and is one of the oldest yogurt companies in the country.

It manages many popular sub-brands like Oikos, Activia, Light & Fit, and Danimals. These brands serve different needs, offering options for digestive health, low-calorie diets, and fun kid-friendly flavors.

Dannon was one of the first to bring probiotic yogurt, like Activia, to American shoppers and continues to invest in new product ideas. The company is also working toward becoming carbon neutral and reducing its environmental footprint. With a blend of innovation and long-standing popularity, Danone North America remains a major force in the yogurt business.

3. Yoplait (General Mills)

Yoplait, owned by General Mills, is another long-standing yogurt brand in America. It came from France but entered the U.S. market in 1974. It quickly gained fans for its creamy texture and fruity flavors.

Products like Original, Whips!, Greek 100 Protein, and Go-GURT (made for kids) make Yoplait a household name. The brand’s bright packaging and large flavor selection keep it popular with many different age groups.

Yoplait has kept up with consumer trends by introducing low-sugar and high-protein options. It also works to lower its plastic use and increase recycling. With support from one of the world’s biggest food companies, Yoplait stays among the top yogurt brands in the U.S.

4. Siggi’s Dairy

Siggi’s brought skyr—a thick, Icelandic-style yogurt—to the U.S. market. It was founded in 2006 by Siggi Hilmarsson, who wanted to create simple, low-sugar yogurt with few ingredients. Skyr is even thicker than Greek yogurt and uses old-fashioned recipes.

Health-minded shoppers love Siggi’s because it’s rich in protein and low in sugar, making it a clean and satisfying snack. The brand has grown quickly thanks to its focus on wellness and authenticity. Today, it also sells kids’ yogurts and dairy-free choices.

French dairy company Lactalis bought Siggi’s in 2018, helping the brand grow its reach across the country. Even with new ownership, Siggi’s still stays true to its clean and simple food values.

5. Stonyfield Organic

Stonyfield Organic started in New Hampshire in 1983 and became a leader in organic dairy. The brand was built around making good food while helping the planet and people.

They offer many types of yogurt, including Greek, whole milk, low-fat, and kids’ varieties. All are certified organic and made without artificial hormones, antibiotics, or GMOs. The quality and rich flavor make Stonyfield a top pick.

The company also backs local farms and promotes sustainable farming, giving it a solid green image. As demand for organic food rises, Stonyfield’s popularity keeps growing. Now under Lactalis since 2017, the brand still holds strong to its environmental and organic values.

6. Noosa Yoghurt

Noosa Yoghurt started in Colorado in 2010 and offers bold flavors with a smooth, creamy texture. Its rich yogurt is made with whole milk, honey, and real fruit, inspired by Australian recipes.

It fits well into the premium yogurt market. With unique flavors like Lemon Bar and Blackberry Serrano, Noosa is a hit among people who want a dessert-like treat. Though higher in calories, it’s valued for its clean ingredients and full taste.

The brand quickly grew across the U.S., adding options like lower-sugar Noosa Lite and Noosa Mates with mix-ins. Now part of Sovos Brands, Noosa keeps growing with its focus on bold flavors and top-quality dairy.

7. FAGE

FAGE (pronounced “fa-yeh”) is a Greek brand that introduced real strained yogurt to America. Founded in 1926 in Greece, FAGE came to the U.S. in the late 1990s and quickly became a favorite for its thick texture and high protein content.

Made from milk and live cultures, FAGE yogurt has no added sugars or artificial ingredients. Its popular Total line includes plain and fruit-on-the-side options with 0%, 2%, or 5% milk fat.

Because of its consistency and quality, FAGE is often used in cooking and baking. It doesn’t rely on flashy ads but still holds a loyal following and remains one of America’s top yogurt choices.

8. Tillamook

Tillamook is a farmer-owned dairy brand from Oregon, best known for cheese but also strong in yogurt. Its yogurt is rich and creamy, made from quality ingredients and often sweetened with real fruit.

Tillamook sells whole milk, Greek, and low-fat yogurt without fake flavors or preservatives. The brand is also known for being transparent about its farming and production practices.

Although it’s not as big as Chobani or Dannon, Tillamook has a strong fanbase in the Pacific Northwest and is spreading nationwide. Its focus on taste and farm-fresh quality makes it stand out in a competitive yogurt market.

9. Nancy’s Probiotic Foods

Nancy’s, based in Springfield, Oregon, has been a pioneer in probiotic-rich dairy since the 1960s. Started by the Kesey family, it was among the first U.S. brands to use live cultures in yogurt.

Still family-owned, Nancy’s sticks to clean, healthy products with no fake ingredients. It offers options like non-fat, whole milk, soy-based, and organic yogurt, all with a tangy flavor and smooth texture.

Nancy’s is known for its digestive health benefits and billions of live cultures in each serving. Though smaller than big-name brands, it has loyal fans who appreciate its health-first focus and simple, quality recipes.

10. Brown Cow

Brown Cow, now part of Stonyfield Organic and Lactalis, is best known for its whole milk cream-top yogurt. Founded in 1973, the brand brings a classic yogurt feel to today’s shelves.

Brown Cow avoids artificial sweeteners, flavors, and preservatives, with some products certified non-GMO. The cream-top style, where a natural cream layer forms on top, is a big draw for fans of richer yogurt.

With familiar flavors like vanilla and strawberry as well as unique ones like maple and coffee, Brown Cow offers something for everyone. It may be smaller, but its focus on natural, simple ingredients keeps it popular.

Driven by customer demand for tasty, convenient, and healthful dairy alternatives

The yogurt industry in the U.S. is growing fast, thanks to people wanting healthier, easier snacks. These ten yogurt companies are not only leading the market but also pushing for better taste, sustainability, and innovation.

From well-known names like Yoplait and Chobani to newer favorites like Siggi’s and Noosa, each brand has something unique to offer. Whether you want high-protein, dairy-free, or rich and creamy yogurt, there’s a top company making it.

As the demand for better dairy products keeps rising, these yogurt brands will stay important in shaping how yogurt fits into the American diet and lifestyle.

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Last Thought

As yogurt continues to be a go-to choice for healthy and tasty eating, the top U.S. brands are working hard to stay ahead. Their creative ideas, focus on quality, and care for the environment set them apart.

Whether you’re grabbing a snack or planning a balanced meal, these yogurt companies have something that fits your needs. With their strong role in the growing dairy market, they’re shaping what yogurt means for Americans today and tomorrow.